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Alsatian Bread |
| A light Alsatian appetizer. |
| Level:Facile Preparation time: 5 minutes Cook time:0 minutes |
| 1. Cut onion and parsley into small pieces. Butter the soft fresh cheese bread and salt and pepper. Remove the plugs from the frying pan and place on top of the bread. 2. Note: This recipe can be served with a crunchy green salad. |
| Parsley: 1.0 Pincee Onion: 1.0 Unite smoked, diced bacon: 150.0 Gramme Farmhouse Bread: 4.0 Tranche Fresh cheese: 250.0 Gramme |
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