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Bananas and coconut milk |
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| This is a superb Thai banana dessert. You can also find our recipe for banana flambee. |
| Level:Facile Preparation time: 0 minutes Cook time:5 minutes |
| 1. Peel bananas and cut them lengthwise. 2. Put the coconut milk in a pan and boil after you have added the cut bananas. 3. Add sugar and a pinch of salt and mix. After 5 minutes, the milk will be reduced to a frothy consistancy. 4. The bananas are ready to taste. You can add some mint if you wish. 5. Note: This dessert can be found in the Thailand menu as a main course. Don't forget to send invitations for this delicious voyage. |
| Banana: 2.0 Unite Powdered Sugar: 1.0 Cuillere a soupe Salt: 1.0 Pincee Coconut milk: 400.0 Mililitre |
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