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Roast figs |
| This fig dessert is very simple to make. Enjoy! |
| Level:Facile Preparation time: 5 minutes Cook time:20 minutes |
| 1. Melt butter in a frying pan and brown figs for 10 minutes. 2. Add honey and fry for 10 more minutes. 3. Sprinkle with cognac, and then use with vanilla ice cream. |
| Soft butter: 20.0 Gramme Liquid Honey: 1.0 Cuillere a soupe Cognac: 5.0 Centilitre Vanilla Ice Cream: 1.0 Boule Fig: 3.0 Unite |
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