Recipe Red fruit Cake

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Take a look at this red fruit cake. Is it not absolutely mouthwatering?

Level:Easy
Preparation time: 15 minutes
Cook time:30 minutes

Directions :

1. Put flour and sugar in a mixing bowl. Melt 150 grams of butter in the microwave. Mix in eggs, melted buter and yeast. Don't worry if it is runny -that is normal.

2. Butter pie pan with 10 G of butter . Add cherries with the syrup drained as well as frozen red fruits. Put on the top layer of the pie.

3. Bake for 30 minutes at 180degC.

4. Leave the cake in the oven and powder with sugar when it is still warm.

Ingredients for 8 people

Soft butter: 160.0 Gramme
Icing sugar: 1.0 Cuillere a soupe
Egg: 3.0 Unite
Flour: 150.0 Gramme
Brewer Yeast: 0.5 Sachet
Cherries (in syrup): 1.0 Unite
Frozen Red Fruit: 200.0 Gramme