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Scrambled eggs |
| Scrambled eggs are a perfect addition to brunch. If you prefer your eggs to be less firm, reduce the cooking time. |
| Level:Facile Preparation time: 5 minutes Cook time:5 minutes |
| 1. Break eggs in a container, and add salt and pepper Mix coarsely with a fork. 2. Melt butter in a frying pan, pour eggs and to stir constantly with a spatula for 3 minutes. |
| Soft butter: 1.0 Cuillere a soupe Egg: 4.0 Unite |
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